
Airy Ricotta Pancakes with Vanilla-Poached Fruit
Tender, cloud-light pancakes of whole-milk ricotta, almond flour, and whipped egg whites, topped with berries warmed with vanilla bean and lemon.
Almond flour in place of wheat flour
These are the dishes usually made with wheat, made here without it. Nearly every RESET360 recipe is gluten-free already, so this page keeps to the swaps, and each one names what took the wheat's place.

Tender, cloud-light pancakes of whole-milk ricotta, almond flour, and whipped egg whites, topped with berries warmed with vanilla bean and lemon.
Almond flour in place of wheat flour

Golden salmon cakes bound with egg and almond flour, seasoned with dill, scallion, and lemon, and topped with a soft poached egg.
Almond flour in place of breadcrumbs

An almond flour Dutch baby baked over cinnamon apples in a hot skillet until puffed and golden, finished with lemon and a spoonful of Greek yogurt.
Almond flour in place of wheat flour

Golden fritters of ground turkey, grated zucchini, feta, dill, and mint, bound with egg and almond flour and served with a cool lemon yogurt.
Almond flour in place of wheat flour

Tender bison meatballs bound with egg and almond flour, roasted until browned, and served with garlicky, lemony broccolini and parmesan.
Almond flour and egg in place of breadcrumbs

Thin chicken cutlets dredged in almond flour and seared golden, then sauced with lemon, capers, broth, and butter over quick-sautéed zucchini ribbons.
Almond flour in place of wheat flour

Trout fillets dusted in almond flour and pan-fried golden, finished with browned butter, toasted almonds, lemon, and parsley over peppery watercress.
Almond flour in place of the wheat flour dredge

Jarred grape leaves rolled around ground beef, cauliflower, herbs, and warm spices, then simmered in lemony broth until tender.
Finely chopped cauliflower in place of rice

Cremini caps roasted, filled with lump crab, cream cheese, lemon, and chives, and baked under a golden almond flour and parmesan topping.
Almond flour and parmesan in place of breadcrumbs

Buttery slice-and-bake shortbread rounds made with almond flour and allulose, fragrant with orange zest and vanilla, and baked to golden edges.
Almond flour in place of wheat flour

A warm almond flour cake with cinnamon and allulose, cooked in a mug over buttery diced apple and topped with softly whipped cream.
Almond flour in place of wheat flour

Mixed berries baked in a tender, custardy batter of eggs, whole milk, and almond flour until puffed and golden, lightly sweetened with allulose.
Almond flour in place of wheat flour

Basque-style cheesecake bars baked hot until deeply caramelized on top, creamy within, flavored with orange zest over an almond flour crust.
Almond flour crust in place of graham cracker crust

Buttery almond flour tartlet shells filled with sweet cherries cooked down with lemon and a drop of rose water, topped with whipped cream.
Almond flour in place of wheat pastry

Buttery almond and coconut crusts filled with silky vanilla coconut custard, chilled until set and topped with whipped cream and toasted coconut.
Almond flour in place of wheat pastry

Fresh cranberries and orange segments baked under a buttery almond flour and sliced almond crumble, served warm with softly whipped cream.
Almond flour in place of wheat flour

A buttery almond flour shortbread crust under a bright, silky lemon filling of eggs, fresh juice, and zest, sweetened with allulose and chilled until firm.
Almond flour in place of wheat flour in the shortbread crust

A moist, tender almond flour loaf cake with olive oil, Greek yogurt, and lots of orange zest, served with fresh orange segments.
Almond flour in place of wheat flour

A buttery almond flour shortbread crust under a glossy filling of toasted pecans, butter, cream, and eggs sweetened with allulose.
Almond flour crust in place of a wheat flour crust

Late-summer plums with cardamom and lemon baked in a free-form, buttery almond flour crust, glazed with their own juices and served with whipped cream.
Almond flour crust in place of wheat flour pastry

Tender almond flour shortcakes split and filled with juicy allulose-sweetened strawberries and a cloud of real whipped cream.
Almond flour in place of wheat flour
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